National Congress 2024 SSNV - SINVE on plant-based nutrition

 

This year, the Italian National Congress organized by Società Scientifica di Nutrizione Vegetariana - SSNV and Società Italiana di Nutrizione Vegetariana - SINVE will take place on November 9th.

It will deal with topics of great importance in the field of plant-based nutrition and it will host Italian and foreign speakers.

Totally online (on Zoom), simultaneous English to Italian translation will be available.

Save the date and share the news with all your friends, thank you!

Registration

The registration can be performed on this web page of the Organizing Secretary, Tworg.
Register now »

Banner and brochure

Please download the congress banner and share it as much as possible on social networks:

The brochure with the complete programme (pdf file) can be downloaded and shared via email with your contacts:

Programme

10.45 CET / 4.45am EST / 1.45am PST / 3.15pm IST
Opening presentation
Vincenzino Siani, Luciana Baroni

MORNING SESSION
from: 11.00 CET / 5.00am EST / 2.00am PST / 3.30pm IST
to: 13.00 CET / 7.00am EST / 4.00am PST / 5.30pm IST

Moderators: Luciana Baroni, Denise Filippin
All presentations will last about 30 minutes

  • Edible plants and man: from coevolution to genetic manipulation
    Vincenzino Siani

  • From gluten to nickel: managing intolerances in plant-based nutrition
    Denise Filippin

  • “I eat (vegan) like you”: the plant-based complementary nutrition
    Carla Tomasini

  • QA session (30 minutes)

BREAK (1.5 hours)
from: 13.00 CET / 7.00am EST / 4.00am PST / 5.30pm IST
to: 14.30 CET / 8.30am EST / 5.30am PST / 7.00pm IST

AFTERNOON SESSION
from: 14.30 CET / 8.30am EST / 5.30am PST / 7.00pm IST
to: 18.00 CET / 12.00am EST / 9.00am PST / 10.30pm IST

Moderators: Luciana Baroni, Vincenzino Siani
All presentations will last about 30 minutes

  • Plant-based diet and GERD
    Nicola De Bortoli

  • Solanine: food sources, dietary intakes and safety levels
    Gianluca Rizzo

  • Bowel health and defecation patterns in plant-based nutrition
    Maximilian Storz

  • Plant Based Diet and Bone Health
    Alexey Galchenko

  • Reducing dietary advanced glycation end products to slow progression of cognitive decline and Alzheimer’s disease
    Steve Blake

  • Plant Based Diet and Woman’s Health
    Neal Barnard

  • QA session (30 minutes)

LEGEND:
CET = Central European Time
EST = Eastern Standard Time
PST = Pacific Standard Time
IST = India Standard Time

The Congress has the patronage of FUNIBER - Iberoamerican University Foundation.

Moderators

Luciana Baroni, MD; Scientific Society for Vegetarian Nutrition - SSNV APS, Venice, Italy.

Denise Filippin, PhD; Italian Society for Vegetarian Nutrition - SINVE Mirano, Italy.

Vincenzino Siani, MD; Italian Society for Vegetarian Nutrition - SINVE Mirano, Italy.

Speakers

Neal Barnard, MD;. President, Physicians Committee for Responsible Medicine - PCRM, Washington, DC, USA

Steve Blake, ScD; Nutritional Neuroscience, Maui Memory Clinic, Hawaii.

Nicola de Bortoli, MD; Department Translational Research and New Technologies in Medicine and Surgery; Division of Gastroenterology-University of Pisa.

Denise Filippin, PhD; Italian Society for Vegetarian Nutrition - SINVE Mirano, Italy.

Alexey Galchenko, MD; Scientific Society for Vegetarian Nutrition - SSNV APS; Earth Philosophical Society “Melodia Vitae”, International.

Gianluca Rizzo, PhD; Scientific Society for Vegetarian Nutrition - SSNV APS.

Vincenzino Siani, MD, Italian Society for Vegetarian Nutrition - SINVE Mirano, Italy.

Maximilian Storz, MD; Department of Internal Medicine II, Center for Complementary Medicine, Medical Center - University of Freiburg, Faculty of Medicine, University of Freiburg, Freiburg im Breisgau, Germany.

Carla Tomasini, MD; Scientific Society for Vegetarian Nutrition - SSNV APS.